tag:blogger.com,1999:blog-4446669716638375752.post7686957162158365044..comments2023-10-09T13:44:28.698-03:00Comments on Down to The Crossroad: Strogonoff de Nozesdeadshrimphttp://www.blogger.com/profile/06085654287607142474noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4446669716638375752.post-85484171232800142632016-06-09T10:06:26.230-03:002016-06-09T10:06:26.230-03:00Se eu não colocar as gemas altera a consistência? ...Se eu não colocar as gemas altera a consistência? Não gosto muito de sabe que tem gema na sobremesa. Cassianehttps://www.blogger.com/profile/15268335904365407041noreply@blogger.comtag:blogger.com,1999:blog-4446669716638375752.post-54771396915337553712012-08-01T15:48:22.018-03:002012-08-01T15:48:22.018-03:00que delicia de sobremesa!
bjss
www.brisandonacozi...que delicia de sobremesa!<br />bjss<br /><br />www.brisandonacozinha.comCarla Colombohttps://www.blogger.com/profile/12119818458975444832noreply@blogger.comtag:blogger.com,1999:blog-4446669716638375752.post-39922165790250093342012-07-31T22:49:28.318-03:002012-07-31T22:49:28.318-03:00hummm...amei essa sobremesa, e é bem prática...
bj...hummm...amei essa sobremesa, e é bem prática...<br />bjinhos e boa semana!!Cíntia A. S. Sevauxhttps://www.blogger.com/profile/12450601349289619206noreply@blogger.com